Lizzie J

This cocktail is named after Mrs. Elizabeth J. Kelly. She preferred to be called Lizzie.

INGREDIENTS:

• 3 ounces J.W. Kelly Old Milford Bourbon Whiskey;

• 1 ounce cranberry juice;

• 1 tablespoon lemon juice;

• 2 tablespoons sugar syrup;

• Cracked ice.

PREPARATION:

1. Mix with cracked ice in shaker until frosty.

2. Serve in an Old-Fashioned glass.