Kelly's Ginger Smash

INGREDIENTS:

• 2 oz J.W. Kelly Melrose Rye Whiskey;

• 4-5 mint leaves

• Juice of 1 lime (Can substitute lemon juice if preferred);

• 1 teaspoon of brown sugar;

• 3/4 oz of ginger beer.

PREPARATION:

1. Muddle lime juice, mint leaves, and sugar in glass.

2. Add a handful of ice.

3. Add whiskey, stir, and top with ginger beer.

4. Serve with lime wedge.