The Gibson
INGREDIENTS:
2 oz. London Hill gin
3/4 oz. dry vermouth
3-4 cocktail onions, skewered
PREPARATION:
Shake gin and vermouth with plenty of ice.
Strain into a chilled cocktail glass.
Garnish with cocktail onions.
INGREDIENTS:
2 oz. London Hill gin
3/4 oz. dry vermouth
3-4 cocktail onions, skewered
PREPARATION:
Shake gin and vermouth with plenty of ice.
Strain into a chilled cocktail glass.
Garnish with cocktail onions.