The Gibson

Image courtesy of Liquor.com

INGREDIENTS:

  • 2 oz. London Hill gin

  • 3/4 oz. dry vermouth

  • 3-4 cocktail onions, skewered

PREPARATION:

  1. Shake gin and vermouth with plenty of ice.

  2. Strain into a chilled cocktail glass.

  3. Garnish with cocktail onions.

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